North Carolina State University, College of Agriculture and Life Sciences Committees Records 1929-2000

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North Carolina State University, College of Agriculture and Life Sciences Committees Records 1929-2000

http://www.lib.ncsu.edu/findingaids/ua100_004

The records of the North Carolina State University College of Agriculture and Life Sciences Committees contain correspondence, publications, memoranda, minutes, reports, and resolutions recording the activities of the College's committees. Materials range in date from 1929 to 2000. The committees of the College of Agriculture and Life Sciences reflect the academic, research, extension, and administrative activities of the College. Currently there are 24 active committees within the College.

12.0 Linear feet

North Carolina State University. Special Collections Research Center

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SNAC Resource ID: 6636379

North Carolina State University. Special Collections Research Center

Related Entities

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North Carolina State University

http://n2t.net/ark:/99166/w6xw89rs (corporateBody)

Currently, there are 24 University Standing Committees. Members of each of the University Standing Committees are appointed by the chancellor at the beginning of each academic year. The Committee on Committees provides the chancellor with recommendations concerning the composition and charge for each committee, its chair, and its faculty, staff, and student members. These recommendations are in part based on voluntary expressed preferences, on a general principle of rotation, and, whenever appro...

North Carolina State University. College of Agriculture and Life Sciences

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The College of Agriculture and Life Sciences Advisory Council "advises the university administration on how best to meet the needs of the state's people through its programs and activities, especially in the area of extension and research." The Advisory Council was created in the 1950s and met twice a year to "analyze and critique school programs and to suggest new activity." The Council is currently inactive. From the description of North Carolina State University, College of Agricu...